[Snakeroot Organic Farm logo]
 • HOME
 • What's New Here
 • Snakeroot Poultry

THE BASICS
 • About Our Farm
 • Annual Farm Tour
 • Community Supported
    Agriculture Plan (CSA)
 •
Directions to our Farm
 • From a Run Out Hayfield to
    a Prosperous Organic Farm
    in Ten Easy Years

 • Get Real. Get Organic!
 • History of Our Farm
 • Pictures of the Farm
 • Where We Buy
 • Where We Sell
 • Our Yearly Work Schedule
 • Just Pretty
 • Subscribe to our e-newsletter.
 • Newsletter Archive.
 • What We Will & Won't Ship

OUR PEOPLE
 • Working Here
 • Our Apprentices
 • Our Farm Workers
 • Pictures of Us at Market

WHAT WE GROW
 • Fresh Vegetables
 • Fresh Fruit
 • Fresh Herbs
 • Perennials
 • Aloe - a magical plant
 • Our Bird Houses
 • Lupines
 • Rosemary Plants
 • Lovage, Tansy & Yarrow
 • Our Product Brochures
 • Dried Vegetables
 • Dried Culinary Herbs
MAPLE
 • Maple Syrup
 • Maple Syrup, p.2
 • Sugarin' Is Like Ice Fishin'
 • Our New Sugarhouse
TOMATOES
 • Tomato Seedlings
 • Tomato Seeds We Offer
 • Tomato Seed Production
 • Paste Tomatoes
GARLIC
 • About Garlic
 • Garlic for Sale
 • Garlic Year Round
 • Mulching Garlic
 • Growing Rounds from Bulbils
 • Whole Bulbil Cluster Method
 • Planting Garlic

MULCHING
 • Using Mulches
 • Combatting Quackgrass
    with Mulch

 • We Want Your Leaves!
 • In Praise of Chips

FOOD & FARMING INFO
 • Buying in Bulk for
    Storage, Canning & Freezing

 • Winter Storage Tips
 • How to Freeze Our Veggies
 • Building Techniques
 • Our Outbuildings
 • Evolution of the Farm Table
 • The Story of Our Cooler
 • Prepping Veggies for Market
 • Crop Rotations
 • Drip Irrigation
 • Low Pressure Water
 • Planting with Spreadsheets
 • Greenhouse Vegetable
    Production

 • Let-tuce Begin
 • Recipe Favorites
 • Our "Remay Roller"
 • Gardening Class Notes
 • Your Most Expensive Crop

OPINIONS & IDEAS
 • Being Green
 • Digging Potatoes by Hand
 • Farmers' Markets in 2012
 • History of Pittsfield
 • Hybrids or Open Pollinated?
 • Making Websites
 • Open Source Software

FARM TRANSITION…
    Our Retirement Plan
 • How Should a Farmer Retire?
 • Impediments to the want-to-be     farmer
 • Reducing the Value
    of the Land

 • Who Will Farm Here When
    We're Gone?

 • Apprentice Terms and Stages
 • From Apprentices to Partners
 • Transferring Farm Ownership





…and now for something completely different…

At dawn
Canoe bow waves are quickly lost
    on the shoreside
But go on out of sight
    on the lake side.

-1986


The constant swish-swish of skis
    On a day long ski.
The constant swish-swish of wiper blades
    On a day long drive.

-1990


My dog, trotting barefoot
Steps on a garden slug
And thinks
Nothing of it.

-1999


Word spreads quickly
as I approach the pond.
All becomes quiet.

-1997


Hidden in the vines
a large warted cucumber
jumps out of reach.
A toad!

-1997


Delicate puffs
of marshmallow snow
carefully perched
on a branch,
await the trigger of my hat
to melt their way down my back.

-2010
Deep in the tomato jungle
Fruits of yellow, purple and red
Tell of their readiness
To go to market.

-2010
Sugarin' Chores
Snowflakes hurry through my flashlight beam,
As my boots knead new snow with spring mud,
On my nightly Hajj to keep the boil alive,
For as long as possible until the dawn,
To match the power of the flowing sap,
With my meager evaporator and will.
The prize at the finish line are jars of syrup
And Spring.

-2013

Workshop 1 - Getting started with the basics Feb. 5; snow date Feb 12

Presenter: Tom Roberts, Snakeroot Organic Farm, Pittsfield tom@snakeroot.net

Why am I Gardening? Fresh, nutritious food provided by your own labor. Relaxing hobby with rewards. Exercise and being outdoors. Providing food for others. Learning experience. Some things will fail, some will succeed. Pay attention and keep notes; you'll be glad you did next year. Ask questions! Year One is always the hardest time.

Soil ain't just Dirt. It has been said that there are more living organisms in a shovelful of fertile soil than there are people on the planet. Just because you can't see all of them, doesn't mean that they aren't vitally important to the short-term and long-term productivity of your garden.

Location of garden. Wet/dry. Sunny/shady. Former or current garden spot or present sod area. Close to the house or way out back (water, attention, animals). A little plot, or every square inch. Sloped (which direction?) or flat.

Know your soil. Clayey, sandy, or loamy. Each has advantages and disadvantages, loam is overall best. You've got what you've got, but you can improve anything. pH (=measure of acidity) will determine what will grow well and what won't. Do a soil test and/or learn from native vegetation. Dandelions & clover are good to see. Sorrel, goldenrod & horsetail indicate too acid. Lime will raise pH = lower the acidity. Ideal pH to shoot for =6.5. Organic matter buffers pH. Organic matter always helps and is cheap.

Planning the garden. What kind of planting area (lasagna, raised bed, traditional (rows on flat ground), etc) How big? How much food do you want and how much time are you willing to spend? Making your garden map. Planning for next year: rotations, moving into new ground. Wisdom behind “twice as big”.

Making a garden schedule. What gets planted when. Learn which veggies are frost hardy, frost tolerant, cold hardy, warm loving. Succession plantings means you can plant 150% of your garden space! Use info in seed catalogs. More on scheduling in next session.

Soil prep. Tilling. Using compost for fertility. Using bagged chemical fertilizer. Removing sod or tilling it in. Enough fertilizer but not too much. Leaves and grass clippings=free fertilizer & mulch. Fresh vs. aged manure. Descending hotness: chicken, horse, pig, cow, goat, sheep. Manure vs. bedding.

Equipment. Tiller - buy, borrow, hire or rent: breaks soil initially & incorporates garden residue into soil. Different hoes for different uses. Buckets. Garden hose. Drip tape or soaker hose.

Fencing. What are you trying to keep out? Dogs, lawnmowers, neighborhood kids? Deer, woodchucks, racoons, porcupines? Or just trying to define your area?

Weeds. A weed is any plant growing where we don't want it to grow. Like veg, all weeds have different habits. Nature will assure your garden contains weeds, you have to decide how and when to deal with them. Hoe regularly from planting to mid-summer. Weeds less than 3” high are easiest to hoe. Bigger weeds need hand pulling. Never let weeds go to seed! “Aged” manure may have millions of seeds per shovelful.

Selection of seeds. Choosing varieties and packet sizes. Seed longevity & packet size.

(we decided to include seeds in this workshop because we want to distribute Fedco catalogs and see whether anyone is interested in a group order; therefore, we’ll need a deadline for orders )

Fedco catalogs. They aren't just catalogs, they are full of how-to gardening info. Includes Moose Tubers (potato, onion & shallot sets) & Organic Growers Supply (tools, books, row covers, pesticides, etc.). Johnny's catalog. Both have websites.

Reading list – suggested books and websites. MOFGA.net's MOFGApedia. Eliot Coleman's The New Organic Grower.







27 Organic Farm Road, Pittsfield Maine 04967
http://www.snakeroot.net/farm
owned and operated by
Tom Roberts & Lois Labbe
Tom: Tom@snakeroot.net (cell) 207-416-5417
or
Lois: Lois@snakeroot.net (cell) 207-416-5418

Gardening for the public since 1995.



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