[Snakeroot Organic Farm logo]
 • HOME
 • What's New Here
 • Snakeroot Poultry

THE BASICS
 • About Our Farm
 • Annual Farm Tour
 • Community Supported
    Agriculture Plan (CSA)
 •
Directions to our Farm
 • From a Run Out Hayfield to
    a Prosperous Organic Farm
    in Ten Easy Years

 • Get Real. Get Organic!
 • History of Our Farm
 • Pictures of the Farm
 • Where We Buy
 • Where We Sell
 • Our Yearly Work Schedule
 • Just Pretty
 • Subscribe to our e-newsletter.
 • Newsletter Archive.
 • What We Will & Won't Ship

OUR PEOPLE
 • Working Here
 • Our Apprentices
 • Our Farm Workers
 • Pictures of Us at Market

WHAT WE GROW
 • Fresh Vegetables
 • Fresh Fruit
 • Fresh Herbs
 • Perennials
 • Aloe - a magical plant
 • Our Bird Houses
 • Lupines
 • Rosemary Plants
 • Lovage, Tansy & Yarrow
 • Our Product Brochures
 • Dried Vegetables
 • Dried Culinary Herbs
MAPLE
 • Maple Syrup
 • Maple Syrup, p.2
 • Sugarin' Is Like Ice Fishin'
 • Our New Sugarhouse
TOMATOES
 • Tomato Seedlings
 • Tomato Seeds We Offer
 • Tomato Seed Production
 • Paste Tomatoes
GARLIC
 • About Garlic
 • Garlic for Sale
 • Garlic Year Round
 • Mulching Garlic
 • Growing Rounds from Bulbils
 • Whole Bulbil Cluster Method
 • Planting Garlic

MULCHING
 • Using Mulches
 • Combatting Quackgrass
    with Mulch

 • We Want Your Leaves!
 • In Praise of Chips

FOOD & FARMING INFO
 • Buying in Bulk for
    Storage, Canning & Freezing

 • Winter Storage Tips
 • How to Freeze Our Veggies
 • Building Techniques
 • Our Outbuildings
 • Evolution of the Farm Table
 • The Story of Our Cooler
 • Prepping Veggies for Market
 • Crop Rotations
 • Drip Irrigation
 • Low Pressure Water
 • Planting with Spreadsheets
 • Greenhouse Vegetable
    Production

 • Let-tuce Begin
 • Recipe Favorites
 • Our "Remay Roller"
 • Gardening Class Notes
 • Your Most Expensive Crop

OPINIONS & IDEAS
 • Being Green
 • Digging Potatoes by Hand
 • Farmers' Markets in 2012
 • History of Pittsfield
 • Hybrids or Open Pollinated?
 • Making Websites
 • Open Source Software

FARM TRANSITION…
    Our Retirement Plan
 • How Should a Farmer Retire?
 • Impediments to the want-to-be     farmer
 • Reducing the Value
    of the Land

 • Who Will Farm Here When
    We're Gone?

 • Apprentice Terms and Stages
 • From Apprentices to Partners
 • Transferring Farm Ownership





…and now for something completely different…

At dawn
Canoe bow waves are quickly lost
    on the shoreside
But go on out of sight
    on the lake side.

-1986


The constant swish-swish of skis
    On a day long ski.
The constant swish-swish of wiper blades
    On a day long drive.

-1990


My dog, trotting barefoot
Steps on a garden slug
And thinks
Nothing of it.

-1999


Word spreads quickly
as I approach the pond.
All becomes quiet.

-1997


Hidden in the vines
a large warted cucumber
jumps out of reach.
A toad!

-1997


Delicate puffs
of marshmallow snow
carefully perched
on a branch,
await the trigger of my hat
to melt their way down my back.

-2010
Deep in the tomato jungle
Fruits of yellow, purple and red
Tell of their readiness
To go to market.

-2010
Sugarin' Chores
Snowflakes hurry through my flashlight beam,
As my boots knead new snow with spring mud,
On my nightly Hajj to keep the boil alive,
For as long as possible until the dawn,
To match the power of the flowing sap,
With my meager evaporator and will.
The prize at the finish line are jars of syrup
And Spring.

-2013

We sell primarily at these Farmers' Markets: 


Orono Farmers' Market
Saturday mornings 8am-noon. from the first Saturday in May until mid November; and Tuesday afternoons from 2-5:30pm, from the last Tuesday in June until the last Tuesday in October. At the UMO Steam Plant parking lot on College Ave. Tom and Sam Gerry go to the Saturday market, and Jess Moquin goes to the Tuesday market.


Downtown Waterville Farmers' Market
Thursday afternoons from 2-6pm. In the Concourse next to Main Street. Open third week of April until mid November. Debbie Ferguson goes to the Waterville Farmers' Market.


[Pittsfield F Mkt] Pittsfield Farmers' Market
Monday afternoons, 2-6pm. At Hathorn Park across from Hartland Ave. Open first week of May till Hallowe'en.

Unity Market Day Unity Farmers' Market
Saturday mornings 9am-1pm. At the Community Center parking lot on Rt 139 (School Street). Open early May until mid November. Lois goes to the Unity Farmers' Market.


The sign at the end of the driveway. [MOFGA logo] . . . and at the Farm
Anytime we're not at market, stop by from 8am til dusk. From the Weeks Road, we are 1/2 mile down the Snakeroot Road on the right. The farm isn't visible from the road; look for our sign near the end of our driveway heading into the woods. Directions to our farm. We always enjoy vistors who come tour our vegetable, herb and perennial gardens, compost piles, sugarbush or greenhouses. When you arrive, realize that we may be in the greenhouses or in the fields unable to hear or see you; however our friendly (but loud!) dogs should announce your arrival. Park out of the way and come find us! MOFGA Organic Certification No. 9411 Support Organic Certification!




27 Organic Farm Road, Pittsfield Maine 04967
http://www.snakeroot.net/farm
owned and operated by
Tom Roberts & Lois Labbe
Tom: Tom@snakeroot.net (cell) 207-416-5417
or
Lois: Lois@snakeroot.net (cell) 207-416-5418

Gardening for the public since 1995.



top of page File name: WhereWeSell.shtml
Version: Saturday 24 November, 2018
Creative Commons License This website is licensed under a
Creative Commons Attribution-ShareAlike 3.0 Unported License.